2-8 oz pkgs Cream Cheese
1-16 oz carton Heavy Whipping Cream
2 tsp Vanilla (separate)
1 ½ cups Brown sugar
½ tsp Cinnamon
Whip whipping cream until it starts to make peaks, and then slowly add 1½ cups powdered sugar. Taste it to see if it is sweet enough, and if it’s not – add powered sugar. Add 1 tsp vanilla.
Mix about 1 and ½ cups Brown Sugar with cream cheese. Taste and add more brown sugar if its not sweet enough. Add 1 tsp Vanilla. Fold whipping cream mixture into cream cheese with spatula until all blended. Add cinnamon.